Solomon Gundy is a Jamaican smoked herring paste that is typically eaten on a water cracker. Chef Eric's Mild Solomon Gundy has the same delicious smoked herring flavor, spiced with scotch bonnet peppers but toned down with tamarind.
A case of Chef Eric's Mild Solomon Gundy contains twelve (12)6oz jars.
INGREDIENTS: Smoked herring fish,Onion, Canola Oil, Garlic, Tamarind, Pepper, Soy Sauce (water, wheat, soybean, yeast, salt, sodium benzoate (as a preservative)), Thyme, All Spice (Pimento), Salt, Sugar, Citric Acid(as an acidulant), Potassium Sorbate (as a preservative) & other Spices. Wheat, Soya & Fish REFRIGERATE AFTER OPENING |
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Solomon Gundy MILD ![]() $5.99 |
Solomon Gundy HOT ![]() $5.99 |
Solomon Gundy HOT 12 - 6oz jars ![]() $59.99 |